Beef Stew With Tomato Juice and Tapioca

This Hearty Beef Stew is a classic beefiness stew recipe. It'due south full of fall autonomously tender beef in a hearty gravy. Oven and boring cooker instructions included.

Hearty Beef Stew

I am digging this wonderful recipe up from deep within the archives. It needed a total make over!! I recollect eating this frequently growing up.

Both my Mom and Grandma would make this comforting dish on cold days and it's the perfect stick to your ribs kind of meal to warm up with.

A few other hearty dishes you should attempt are: Upside Down Pizza Casserole, Skillet Beef Pot Pie, and Tiresome Cooker Pot Roast.

Traditional Beef Stew Recipe

This beef stew couldn't be an easier recipe. Merely place everything in the pot and cook away.

You can sear the meat to add more than season and be sure to deglaze the pan with a little beef broth or reddish wine even to get all those flavorful bits upward.

Browning the meat will also make the sauce a deeper and slightly browner colour. Not a bad thing, just more flavor is all information technology ways.

I am putting the recipe I grew up eating in the recipe card. But I will also put in the instructions for making it in the slow cooker and in the notes, I volition add the extras I put in the stew.

Choosing the best type of beefiness for stew:

And if you want really tender chunks of meat, choose a prissy chuck roast. It's marbled and when cooked slowly the marbling will melt into the meat making information technology oh so tender. Likewise, cooking it low and dull is the mode to get for tender meat.

Some nice cuts would be Chuck, Chuck Shoulder, Chuck Heart Roast. You tin as well use round roast in a compression.

Information technology's not every bit marbled but it will still exist tender. Besides if you find stew meat which is either chuck or round. Information technology is a cracking replacement and the work of cutting up the meat is already washed for you lot!

What to serve with Hearty Beef Stew:

• Bread. I love toasting up thick slices of breadstuff with a little butter and garlic. Or make some fresh breadstuff crumbs in your food processor and add them to a skillet with melted butter and some chopped garlic. Cook until lightly browned and fragrant. Sprinkle over your beef stew, YUM!!!
• A simple side salad.

This Hearty Beef Stew is a classic beef stew recipe. It's full of fall apart tender beefiness in a hearty gravy. Oven and slow cooker instructions included.

Course: Beef, Main Dish, Snack

Cuisine: American

Keyword: easy beef stew, irksome cooker beef stew recipe

Servings: 6

Calories: 461 kcal

• ii pounds (916g) chuck roast, trimmed and cut into 1 ane/two″ chunks
• 1 medium onion, roughly chopped
• 2 stalks celery, cut into large chunks
• half-dozen carrots, peeled and cut into big chunks
• ii pounds (933g) potatoes, cut into large chunks
• 2 cups (475ml) tomato juice
• 2 tablespoons quick cooking (minute) tapioca
• 1 tablespoon sugar
• salt and pepper to taste

OVEN METHOD:

1. Preheat oven to 250 degrees F (121 degrees C).

2. Place meat in bottom of a big pot that has a tight fitting chapeau. Layer vegetables over meat.

3. In a medium bowl combine remaining ingredients and pour over meat and vegetables. Cover with lid. Bake for v hours and nearly importantly Exercise Non PEEK!! Not even once!!

SLOW COOKER METHOD:

1. Place meat and vegetables in a 6 quart slow cooker.

2. In a medium bowl combine the remaining ingredients and pour over meat and vegetables. Cover and melt on LOW for 8-10 hours.

1. This recipe volition freeze well for up to three months. Thaw and reheat as needed.
2. Quick cooking or Infinitesimal tapioca can be found in the baking alley next to the pudding.
3. Some additions I similar to make to the stew are:
   1. Brownish the meat and deglaze the pan with a little red wine. This volition really add a lot of beefiness season to the sauce. It volition as well make the sauce a richer color.
   2. 4 cloves garlic, minced
   3. 1 bay leaf
   4. ane teaspoon dried thyme
   5. A dash of soy sauce
4. If you don't have tomato juice a great substitution is i (15oz) tin tomato sauce and 2 cups beefiness broth. I practice this well-nigh everytime because I don't have love apple juice on mitt.
5. Can besides substitute potatoes with sweet potatoes.

What to serve with Hearty Beef Stew:

• Bread. I love toasting upwards thick slices of bread with a piffling butter and garlic. Or make some fresh staff of life crumbs in your food processor and add them to a skillet with melted butter and some chopped garlic. Melt until lightly browned and fragrant. Sprinkle over your beef stew, YUM!!!
• A simple side salad.

Diet Facts

Hearty Beef Stew

Corporeality Per Serving

Calories 461 Calories from Fat 153

% Daily Value*

Fat 17g 26%

Saturated Fat 7g 44%

Cholesterol 104mg 35%

Sodium 191mg 8%

Potassium 1569mg 45%

Carbohydrates 44g 15%

Cobweb 4g 17%

Carbohydrate 9g ten%

Protein 33g 66%

Vitamin A 10625IU 213%

Vitamin C 28.4mg 34%

Calcium 83mg 8%

Iron 5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Since different brands of ingredients accept different nutritional information, the information shown is just an estimate.

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Source: https://www.countrysidecravings.com/hearty-beef-stew/

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